CrackSense
Fruit cracking affects numerous meaty fruits, such as sweet cherry, plum, apricot, apple, litchi, pomegranate, citrus, banana, avocado, grape, persimmon, peach, tomato, and pistachio. Besides affecting different fruit species, this peel disorder pres ...
Fruit production today is facing numerous challenges worldwide. Among the most concerning and widespread production issues faced by farmers is fruit cracking. Splitting and cracking are physiological phenomena, which occur under specific conditions, ...
CrackSense project receives 7,5 million euros to utilise sensing and data technologies to enhance fruit quality Bringing together 14 partners across 7 European countries, the new EU project CrackSense will address the fruit cracking challenge in Eur ...
CrackSense
High throughput real-time monitoring and prediction of fruit cracking by utilising and upscaling sensing and digital data technologies.
